Best Safest, Cooking Ever! Stainless Steel Electric Skillet or Pan. Without Teflon! Non Teflon

69

By Sophia Angelique

Quick and Easy Cooking in my Kitchen

Like everybody else, I need my kitchen to be the least of my worries.

So, for everything to be optimal, it's best to have items that are multi-functional. For me, that means healthy, Speedy Gonzales and easy to clean.

One of the things that is really important is that there is NO TEFLON in my kitchen. It is extremely dangerous. Remember, TEFLON is dangerous. Don't cook with it!

I bought the Precise Heat Electric Skillet but there are many different types, and quite difficult to find.

Video of Stainless Steel Electric Skillet

Stainless Steel Electric Skillet Perfect for Everything

My Prize Possession
There is one product in my kitchen that I am never without, and that is a stainless steel electric skillet. It roasts a chicken beautifully, grills a sizzling steak, stews a hodge podge of veggies and meat to perfection, fries eggs, boils potatoes, and has even been known to bake bread. As I said, I own the Precise Heat Electric Skillet.

Find it Only on the Web
Unhappily, while Teflon coated electrical skillets are available at most stores that sell cookware, the only place that I have been able to find a pure stainless steel one is online. Because Teflon is incredible dangerous to health if imbibed, and because it comes off at very high temperatures, it’s probably best not to cook in any cooking appliance that uses Teflon. While non-stick might initially seem easy to clean, the long term poisoning of the body is not worth the cost.

Different Sizes
Stainless steel electrical skillets come in several sizes, generally with a bottom that contains the electrical equipment, a stainless steel dome that can also be used as a cooking pan on the stove, and a glass lid. Price ranges from about $70 through to $150.

Stainless Steel Electric Skillet is Heathiest Purchase You'll ever make!

It's the Healthiest Purchase You'll Ever Make
So, next time you’re looking to manage your cooking life in a new way, consider a stainless steel (without the Teflon coating) electric skillet. It will change your life!

Cooking with stainless steel without Teflon is the healthiest cooking method of all. All the other metals and materials leech into your food.

Cleaning and Energy Saving

So Easy to Clean
The stainless steel electric roasting pan might be considered a perfect example of doing more with less. It is easy to clean, saves on the electricity bill, and incredibly convenient as one does not have to watch it to the degree that one would watch food cooking on a stove. There is just less likelihood that food burns in it. That’s possibly because cooking temperatures can be kept low, and the food still cooks perfectly.

You'll never believe how easy it is to clean, and it doesn't have any Teflon. It also doesn't burn things very often.

So you can have that perfect cup of coffee in the morning when you don't have to worry about washing up the dishes from the night before!

It Cooks Quickly and Saves On the Energy Bill
Cooking times in these electrical skillets are far shorter than cooking in a gas oven. Food is also far more tasty, although I’m not quite sure why. There is also quite a substantial saving on the gas bill when using an electrical skillet, while the cost of the electricity used by the electrical skillet is minimal.

For busy singles, or single parents, rather than dash out to buy some convenience food, or eat at the MacJunk Café on the corner, popping a chicken, a few potatoes, some broccoli, and a handful of spices all into the one container will ensure a superb meal within forty five to fifty minutes (depending on quantity and size). Nothing more needs to be done. There’s also only one pot to clean – and it’s easy cleaning!

Available Only On the Web

Increasingly, there are some beautiful stainless steel roasting pans out there. I recently bought one with a copper bottom and a chrome like shine inside. It not only looks like a dream, it cooks like a dream. It was marked down substantially to about $100. After I cooked with it, I understood why it had initially been so expensive. The only reason I could think for the mark down is that most people still don't understand the magic of these beautiful, small, and highly functioning items for their kitchens.

18/10 Stainless Steel is the best option. Also, the higher the chrome content, the shinier the pot. Enjoy.

You can get your free ebook here!

Comments

Nicole 17 months ago

Thank you, Sophia! I've been looking for a large Stainless Steel Electric Skillet forever to no avail. I too am freaked out by Teflon, so I very much appreciate you taking the time to update your hub with specific details as to where to find one. Thank you so much!

Pamela N Red profile image

Pamela N Red Level 6 Commenter 6 months ago

Most of my cookware is stainless steel. I have some iron skillets too. I don't like Teflon because eventually it flakes off and gets in our food.

Sophia Angelique profile image

Sophia Angelique Hub Author 6 months ago

Pam, I spent years eating Teflon that got into my food. These days I won't touch it. I use the above skillet to cook virtually everything. It uses so little electricity and it cooks food in a much shorter space of time. Would never be without it! :)

Submit a Comment
You Must Sign In To Comment

To comment on this Hub, you must sign in or sign up and post using a HubPages account.

Please wait working